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Prep Time 5 minutes Total Time 5 minutes Ingredients 1 cup fresh or frozen (thawed) raspberries 1/2 cup extra-virgin olive oil or avocado oil 1/4 cup red wine vinegar Juice of l/2 lemon or lime (or bottled juice) 1 tablespoon agave or maple syrup A few grindings of freshly ground black pepper 1/2 teaspoon Italian seasoning, optional Instructions Place the raspberries in a food processor or blender
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For a Paleo, Whole30, and dairy-free version : Opt for this Paleo Reanch Dressing recipe
The silhouette is naturally complimentary to every body shape
5Finish by whisking in the mashed anchovies, garlic, and parmesan cheese
View full details 5.0 / 5.0 2 Reviews A-Line Black Wedding Dress with Long Sleeves For the bride who dares to be different, this breathtaking black wedding gown redefines bridal eleganc
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