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Necklines were high, while sleeves of bodices initially peaked at the shoulders, but increased in size in the middle of the decade to a puffed leg-of-mutton style.The sleeves grew to a volume rivaling the 1830s and even sometimes required a cushion to retain their fullness
But this is changing as well
Drain excess liquid before serving
My bridesmaids wore the neutral champagne in satin and it was absolutely beautiful
We recommend staying true to your size for the perfect fit
LENGTH: Floor Length with Small Train
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