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We know that brides-to-be are smart, sophisticated and diverse and have their own distinct styles
They provide necessary elegance without the suffocating weight of heavy satin or velvet.
Alternatively, add to a small food processor or a high-speed blender and puree until smooth
What to Keep in Mind Material: Look for hats made from materials that can get a little smushed without losing their luster
Stored in an airtight container in the refrigerator, this vinaigrette will keep for about 5-7 days
I recommend tasting it first, if it's quite tart you can reduce to 1/4 cup balsamic vinegar
