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Recipe Caesar Salad Dressing Without Anchovies (Healthy & Vegetarian) from votes Ingredients 1 cup plain Greek yogurt (Ive used non-fat) 1 tablespoon dijon mustard 1-2 garlic cloves (per preference) 2 teaspoons capers, including some of the brine cup freshly grated Parmesan cheese (ensure to check the packaging if you're vegetarian) 2 tablespoons fresh lemon juice (approx 1 small lemon) 1-2 tablespoons extra virgin olive oil Salt and black pepper to taste Serving Suggestion Instructions Add all of the dressing ingredients to a blender or mini food processor with a pinch of salt and black pepper and blend until smooth
This recipe is great for making ahead since it tastes even better on days 2 and 3
Bake for 40 - 45 minutes or until the top of the bread mixture is golden brown
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Size:S (6)
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